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Description
Looking for a dessert that's festive but loads easier than the traditional birthday cake? This big colorful sugar cookie is worthy of a celebration! The recipe is a Yummly original created by Sara Mellas.
Ingredients
US|METRIC
8 SERVINGS
- nonstick cooking spray
- 1/2 cup unsalted butter (softened)
- 3/4 cup granulated sugar
- 1 1/2 tsp. vanilla extract
- 1 large egg
- 1 1/2 cups all purpose flour
- 1 tsp. cornstarch
- 1/2 tsp. baking soda
- 1/4 tsp. cream of tartar
- 1/2 tsp. salt (scant)
- 3 Tbsp. rainbow sprinkles (3 Tbsp. is about 1 oz.)
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Directions
- Preheat the oven to 350°F.
- Spray an 8-inch cast-iron skillet with nonstick cooking spray. Set aside.
- Place the softened butter, granulated sugar, and vanilla extract in a large bowl. Use a mixer to cream together the butter and sugars on medium speed until pale and fluffy, about 1 minute. Add the egg and continue to beat on medium speed until light and fluffy, 30 seconds to one minute.
NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol60mg20% |
Sodium250mg10% |
Potassium70mg2% |
Protein4g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate40g13% |
Dietary Fiber<1g3% |
Sugars21g |
Vitamin A8% |
Vitamin C0% |
Calcium2% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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