14Ingredients
230Calories
7Hours

Ingredients

  • 4 pounds roast beef
  • 4 cups water
  • 5 dried chile guajillo
  • 2 ancho (dried chile)
  • 2 garlic cloves
  • 2 teaspoons dried oregano
  • 1 teaspoon thyme
  • 1 clove
  • 1/4 whole cinnamon stick
  • 1 tablespoon beef bouillon
  • 2 tablespoons oil
  • 2 laurel leaves
  • salt
  • pepper
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NutritionView more

230Calories
Sodium63%DV1520mg
Fat11%DV7g
Protein67%DV34g
Carbs1%DV4g
Fiber4%DV<1g

PER SERVING *

Calories230Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat2g10%
Trans Fat
Cholesterol80mg27%
Sodium1520mg63%
Potassium85mg2%
Protein34g67%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate4g1%
Dietary Fiber<1g4%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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