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Best Muffin Recipe, EVER! Mixed Fruit Yogurt Muffins
CHRISTINA'S CUCINA9Ingredients
28Minutes
35Calories
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Ingredients
US|METRIC
80 SERVINGS
- 2 cups flour (good quality)
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 cup sugar
- 2 eggs
- 1/2 cup light olive oil
- 1 cup yogurt (if using Greek yogurt, add 1 tbsp milk or buttermilk)
- 320 grams plums (I used, chopped peaches and plums)
- Belgian pearl sugar (or Demerara, to top, if desired)
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories35Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium25mg1% |
| Potassium15mg0% |
| Protein<1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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