- 2 pounds lean ground beef
- 1 onion (diced small, about ½ cup)
- 2 eggs
- 1/2 teaspoon ground pepper
- 3/4 cup quick oats
- 1 tablespoon worcestershire sauce
- 1 teaspoon garlic salt
- 1 teaspoon onion salt
- 1/2 cup tomato sauce
- 1/4 cup ketchup
- 1/4 cup brown sugar
- 2 teaspoons mustard
PER SERVING *
|Calories290Calories from Fat80|
|% DAILY VALUE*|
|Calories from Fat80|
|% DAILY VALUE*|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
jeffrey ellwanger 8 days ago
Great!! My boys love them!!! They had No idea what was in it!! But love them!
Kyle 12 days ago
Best meatloaf I’ve made!
Toby Radford 13 days ago
Made it for my fathers birthday, everyone loved it! The cook time should be adjusted based on the age of your oven. I had to cook it for an hour and a half to 45 minutes to thouroughly cook. All in all 10/10
Dora 15 days ago
It is good and easy to make.
Sonia Vainrub 21 days ago
I used half turkey, half beef and it turned out very juicy. I would make twice the glaze next time.
Jon 27 days ago
Turned out great. Next time I will add some vinegar, most likely balsamic, to the topping.
S 29 days ago
Delicious and so easy!!! Wondered about the oats but after first bite, all doubts were gone. Hubby & kids devoured this. The glaze is awesome. I didn’t have enough regular ketchup so used Heinz ketchup with jalapeño (usual ketchup with a tiny kick) and it turned out great. Saving this and will definitely make again.
Ashley Kochman 13 Nov
It was delicious!! Will definitely make again!
Kelsie Davis 12 Nov
so good. I made this for my family when they visited and had no left overs!
Smith 11 Nov
family loved it... there just wasn't enough says my kids. 😁
Cesar Costa Vera 10 Nov
Really good. Made a few own additions. Tarragon and thyme to season. A couple ounces grated Parmiggiano.
Jo-Ann Aragon 10 Nov
Great! 2nd time making it and my family loves it, kids devoured sadly nothing left for Sandwiches
Benedek 6 Nov
Great compliments all around! Made a second batch of Glaze. Did not deviate on the ingredients .
Runnergirl5417 5 Nov
It was good! Very moist but could have been more flavorful. I will make it again though
Crystal Z. 30 Oct
Turned out well. Exchanged oats for breadcrumbs and doubled the sauce as per other comments. Will make this again!
sara baker 26 Oct
Mary McNeal 24 Oct
Great! Absolutely delicious!
brandi johnson 22 Oct
making this again tonight... it was a hit the 1st time... only complaint was there wasnt enough... even the picky 8yo liked it and asked for seconds. i am making more of the glaze than i did last time... its pretty tasty!
Gretchen Allman 9 Oct
Excellent add cherry jelly to sauce.
Karlene 1 Oct
Tastes like the meatloaf my mom always used to make.
Richard OTERO 26 Sep
Very good, family enjoy meatloaf nite
Lori Dufault 16 Sep
The taste was really great. The meatloaf didn’t want to stay stick together very well though. I will be making this again regardless.
Ginger J. 12 Sep
Wonderful!!! Will make again!
Q 11 Sep
It was so good, everyone loved it, making it again tonight!
Sharrie G. 4 Sep
Husband was impressed. Best Meatloaf Ever. I've mad a lot of meatloaf
Vicky Justin 2 Sep
It was delicious and easy to make.
pam p. 28 Aug
love this recipe! It's my favorite meatloaf.
Szymanski 22 Aug
Super good, husband approved!
Barbara W. 22 Aug
It was delicious. I made this a few weeks ago, and am making it today. This is now my go to recipe for meatloaf, my husband and sons loved it!
Steven Hencye 21 Aug
New to cooking and this turned out great I didn’t realize how quick and easy meatloaf was. This will definitely be a return recipe.