13Ingredients
190Calories
35Minutes

Ingredients

  • 1 tablespoon oil
  • 1 tablespoon butter
  • 1 onion (thinly sliced)
  • 1/2 pound crimini mushrooms (sliced)
  • 1 pound beef steak (cut in strips)
  • 1/4 cup brandy
  • salt
  • pepper (freshly ground)
  • 1/2 cup beef stock
  • 1 bay leaf
  • 1 teaspoon whole grain mustard
  • 1 cup creme fraiche (full fat, or sour cream)
  • 4 sprigs flat-leaf parsley (chopped)
Read Directions

NutritionView more

190Calories
Sodium11%DV270mg
Fat22%DV14g
Protein6%DV3g
Carbs2%DV7g
Fiber8%DV2g

PER SERVING *

Calories190Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat7g35%
Trans Fat
Cholesterol30mg10%
Sodium270mg11%
Potassium380mg11%
Protein3g6%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate7g2%
Dietary Fiber2g8%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(6)

Yummly User
Harris 18 Jul
Added a bit more stock and it came out really good
Absolutely delicious, I surprised myself. Will definitely be using this recipe again
Zan 21 Mar
This is my go to recipe, quick easy and delicious
h n. 8 Feb
Best recipe for beef stroganoff I've ever used.
Ellen Johnston 7 Oct 2017
OK. I substituted a few dairy products for the dairy listed in the recipe.
Al b. 3 Oct 2017
Nice, will make it again. Used beef reepjes, and followed the recipe. Served it with mash and gherkins, lovely!