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Description
Cranberries aren't just for big holiday meals. Serve these cranberry chops with Garlic Mashed Potatoes and green bean casserole.
Ingredients
US|METRIC
4 SERVINGS
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Directions
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Directions
- Wash cranberries, crush coarsely and mix with marmalade and cloves. Cut a deep pocket in one side of each chop; fill pockets with marmalade mixture. Place chops in a well-greased baking pan. Spoon one tablespoon of honey over each.
- Bake at 325 degrees F. for 45 minutes, until nicely glazed and internal temperature on a thermometer reads 160 degrees F.
NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories120Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium15mg1% |
Potassium35mg1% |
Protein0g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber1g4% |
Sugars30g |
Vitamin A0% |
Vitamin C6% |
Calcium2% |
Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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