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Bergkase Dumplings with Porcini Mushrooms, Apples, and Pumpkinseed Oil
ON DINE CHEZ NANOU12Ingredients
50Minutes
430Calories
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Bergkase Dumplings with Porcini Mushrooms, Apples, and Pumpkinseed Oil
On dine chez Nanou
Description
Cheese makes everything better. This recipe for Bergkase Dumplings, Porcini, Apples, and Pumpkin Seed Oil is a decadent, sweet, savory, and delicious. If you want to make the perfect side dish for a fancy dinner, then this is the perfect recipe. Be sure to pick up these ingredients the next time you go shopping for a sweet surprise the next family gathering. We hope you and your loved ones enjoy this recipe as much as we do.
Ingredients
US|METRIC
4 SERVINGS
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Directions
- To prepare the dumpling dough, heat the milk in a saucepan with a pinch of nutmeg and a pinch of salt.
- Add 30 grams of butter, let it melt, and mix.
- Slowly add the semolina while mixing, the mixture will gradually thicken.
NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat9g45% |
Trans Fat0g |
Cholesterol90mg30% |
Sodium350mg15% |
Potassium640mg18% |
Protein11g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate34g11% |
Dietary Fiber4g16% |
Sugars13g |
Vitamin A30% |
Vitamin C35% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.