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Bergkase Dumplings with Porcini Mushrooms, Apples, and Pumpkinseed Oil
ON DINE CHEZ NANOU12Ingredients
50Minutes
430Calories
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Bergkase Dumplings with Porcini Mushrooms, Apples, and Pumpkinseed Oil
On dine chez Nanou
Description
Cheese makes everything better. This recipe for Bergkase Dumplings, Porcini, Apples, and Pumpkin Seed Oil is a decadent, sweet, savory, and delicious. If you want to make the perfect side dish for a fancy dinner, then this is the perfect recipe. Be sure to pick up these ingredients the next time you go shopping for a sweet surprise the next family gathering. We hope you and your loved ones enjoy this recipe as much as we do.
Ingredients
US|METRIC
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Directions
- To prepare the dumpling dough, heat the milk in a saucepan with a pinch of nutmeg and a pinch of salt.
- Add 30 grams of butter, let it melt, and mix.
- Slowly add the semolina while mixing, the mixture will gradually thicken.
NutritionView More
430Calories
Sodium15% DV350mg
Fat43% DV28g
Protein22% DV11g
Carbs11% DV34g
Fiber16% DV4g
| Calories430Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat9g45% |
| Trans Fat0g |
| Cholesterol90mg30% |
| Sodium350mg15% |
| Potassium640mg18% |
| Protein11g22% |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber4g16% |
| Sugars13g26% |
| Vitamin A30% |
| Vitamin C35% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.