Bengali Eggplant Curry

MUSINGS FROM THE OTHER SIDE(1)
Luciana Farah: "I omitted the yogurt and added fresh coriander on…" Read More
14Ingredients
55Minutes

Ingredients

US|METRIC
  • 1 eggplant (large, cubed)
  • 1 onions (small)
  • 1 inch ginger
  • 3 cloves garlic
  • 1/2 tomatoes (small)
  • 2 tablespoons yogurt
  • 6 tablespoons mustard oil
  • 1 teaspoon tumeric
  • 1 teaspoon red chili powder
  • salt (to taste)
  • 1 teaspoon sugar
  • 3 green cardamom
  • 1 bay leaf
  • 1/2 inch cinnamon sticks
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    Reviews(1)

    Luciana Farah 2 years ago
    I omitted the yogurt and added fresh coriander on top. Delicious.

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