6Ingredients
Calories
60Minutes

Ingredients

  • 750 grams beetroots
  • 1 1/2 inches unsalted butter (cube, or 2 Tablespoons ghee, clarified butter, divided)
  • 500 milliliters whole milk
  • 1 cup sugar
  • 15 unsalted cashews (fried till golden brown in little butter)
  • 1 teaspoon cardamom powder
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