Beer and Cheddar Soup with Kielbasa Sausage

Bon AppétitReviews(1)
Molly: "I made this for my boyfriend last night. We both…" Read More
13Ingredients
700Calories
55Minutes

Ingredients

  • 2 tablespoons vegetable oil (divided)
  • 1 yellow onion (medium, chopped)
  • 2 cloves garlic cloves (chopped)
  • 6 tablespoons unsalted butter
  • 1/3 cup all purpose flour
  • 3 cups chicken broth (low-sodium)
  • 12 ounces lager (such as Brooklyn Brewery)
  • 1/2 cup heavy cream
  • 8 ounces cheddar (mild yellow, grated)
  • kosher salt
  • freshly ground black pepper
  • 1 pound sausage (link kielbasa, cut into 6–8 pieces)
  • 1 apple (cored, sliced)
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NutritionView more

700Calories
Sodium38%DV900mg
Fat91%DV59g
Protein49%DV25g
Carbs5%DV16g
Fiber4%DV1g

PER SERVING *

Calories700Calories from Fat530
% DAILY VALUE*
Total Fat59g91%
Saturated Fat28g140%
Trans Fat0g
Cholesterol160mg53%
Sodium900mg38%
Potassium440mg13%
Protein25g49%
Calories from Fat530
% DAILY VALUE*
Total Carbohydrate16g5%
Dietary Fiber1g4%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Molly 24 Jan
I made this for my boyfriend last night. We both loved it! I did add some Dijon Mustard to the recipe, though.