7Ingredients
150Calories
15Minutes

Ingredients

  • 8 ounces cream cheese
  • 6 ounces beer
  • 8 ounces blue cheese (cheddar)
  • 2 tablespoons prepared horseradish
  • 2 teaspoons mustard (dry, ground)
  • 1 teaspoon garlic powder
  • 1 teaspoon scallions (sliced, optional garnish)

Directions

  1. Attach KitchenAid® Precise Heat Mixing Bowl and Flex Edge Beater to your KitchenAid® Stand Mixer. Place cream cheese and beer in bowl and set heat to 215° F.
  2. Once preheated, turn Stand Mixer to Stir and blend cream cheese and beer together until smooth.
  3. Shred the cheddar blue cheese with your KitchenAid® Pro Line® Series 16-Cup Food Processor using the reversible shredding disc and set on the large shred setting.
  4. Add shredded cheddar blue and continue to mix until melted and smooth. Continuing on Stir speed, blend in horseradish, mustard, and garlic until mixed.
  5. Serve immediately or keep warm in bowl. Serve with chips, pretzels, veggies, or any other snackable item you have laying around.
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NutritionView more

150Calories
Sodium15%DV370mg
Fat20%DV13g
Protein12%DV6g
Carbs1%DV2g
Fiber0%DV0g

PER SERVING *

Calories150Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat8g40%
Trans Fat
Cholesterol40mg13%
Sodium370mg15%
Potassium95mg3%
Protein6g12%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate2g1%
Dietary Fiber0g0%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
very well received by my guests