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Jennifer Daniels: "Super easy to make ~ loved the light beer taste…" Read More
6Ingredients
65Minutes
1150Calories
Read Directions
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Description
Beer in cake? Yes please. This cake is warm, sweet, moist, and perfectly safe for the little ones. Made with light beer, you will not have to count too many extra calories.
Ingredients
US|METRIC
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Directions
- Preheat the oven to 180 degrees Celsius.
- Grease a bundt cake mold with margarine and sprinkle with flour.
- Set aside.
NutritionView More
1150Calories
Sodium28% DV670mg
Fat71% DV46g
Protein29% DV15g
Carbs57% DV170g
Fiber12% DV3g
| Calories1150Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat9g45% |
| Trans Fat8g |
| Cholesterol210mg70% |
| Sodium670mg28% |
| Potassium180mg5% |
| Protein15g29% |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate170g57% |
| Dietary Fiber3g12% |
| Sugars101g202% |
| Vitamin A6% |
| Vitamin C |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(1)