Beef with Battered Broccoli

Madeleine Cocina
Reviews(1)
Beef with Battered Broccoli
5
10
540
35

Description

Steak is a decadent main dish any night of the week. This Beef with Battered Broccoli takes about 35 minutes to prepare and will make your mouth sing with joy. The steak is cooked to perfection with spices and a tomato puree and then added to rice. The broccoli is slightly cooked by itself, then pan-fried in a light and flavorful batter before being added to the steak dinner.

Ingredients

500 grams steak (diced)
1 head broccoli
3 eggs
2 cups cooked rice
500 milliliters tomato purée
2 cups chicken broth (or 2 cups water with 2 cubes chicken bouillon)
salt
ground cumin
garlic powder
oil (for frying)

Directions

1Divide the broccoli into large florets and boil in water until slightly tender. Set aside.
2Place the beef into a covered skillet and cook in its own juices for approximately 10 minutes. Add the chicken broth, cumin, garlic powder, and tomato puree. Stir together and let simmer for 5 minutes. Add the cooked rice, mix, and set aside.
3Separate the eggs, beat the whites with a pinch of salt until they form peaks. Add the yolks and mix together.
4Dip each piece of broccoli into the egg mixture and fry in oil. Remove from pan and place on a paper towel. Blot to remove excess oil.
5Add the broccoli to the beef and let cook together for 3 minutes.
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NutritionView more

540Calories
Sodium39%DV930mg
Fat51%DV33g
Protein78%DV40g
Carbs9%DV26g
Fiber32%DV8g

PER SERVING *

Calories540Calories from Fat300
% DAILY VALUE*
Total Fat33g51%
Saturated Fat10g50%
Trans Fat
Cholesterol240mg80%
Sodium930mg39%
Potassium1640mg47%
Protein40g78%
Calories from Fat300
% DAILY VALUE*
Total Carbohydrate26g9%
Dietary Fiber8g32%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.