9Ingredients
990Calories
35Minutes

Ingredients

  • 3 pounds meat
  • tofu
  • 1 tablespoon curry (* see below note)
  • 1 teaspoon garam masala
  • 1 head garlic (peeled and smashed, approx 10 cloves)
  • 1 onion (large, peeled and sliced)
  • 14 ounces coconut milk (full fat is best)
  • 1 teaspoon cornstarch (to prevent curdling that sometimes can occur if your pot gets up to a boil. See here, for more information.)
  • salt (to taste at the table)
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NutritionView more

990Calories
Sodium14%DV330mg
Fat131%DV85g
Protein94%DV48g
Carbs3%DV9g
Fiber12%DV3g

PER SERVING *

Calories990Calories from Fat770
% DAILY VALUE*
Total Fat85g131%
Saturated Fat44g220%
Trans Fat
Cholesterol200mg67%
Sodium330mg14%
Potassium1000mg29%
Protein48g94%
Calories from Fat770
% DAILY VALUE*
Total Carbohydrate9g3%
Dietary Fiber3g12%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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