23Ingredients
Calories
30Minutes

Ingredients

  • 2 1/2 pounds chuck roast (Cut into 1 inch squares)
  • 16 ounces baby bella mushrooms (Trim Stems, don’t remove completely then cut in half)
  • 5 carrots (Cut into 1 inch rounds)
  • 4 celery stalks (Diced)
  • 1/2 pound fresh green beans (Cut in half)
  • 1 1/2 bags yellow potatoes
  • baby potatoes
  • 1 pound pearl onions (Bag Frozen)
  • 14 ounces peas (Bag Frozen Baby)
  • 6 beef (Bullion Cubes Dissolved into 4 Cups of Boiling Water, Set aside for later)
  • 1/2 cup red wine (I prefer Merlot)
  • 1 tablespoon dried thyme
  • 1 tablespoon salt
  • 1 tablespoon black pepper
  • 1/2 tablespoon onion powder
  • 1/2 tablespoon garlic powder
  • 1 teaspoon celery salt
  • 1 teaspoon paprika
  • 3 bay leaves
  • 3 garlic cloves (Chopped)
  • 2 tablespoons butter
  • 2 tablespoons olive oil
  • 1 tablespoon flour
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