8Ingredients
410Calories
80Minutes

Ingredients

  • 1 pound pasta (uncooked)
  • 1 pound ground beef
  • 1 onion (chopped)
  • 6 1/2 cups tomato (Classico®, and Basil Sauce)
  • 6 ounces provolone cheese (thinly sliced)
  • 1 1/2 cups sour cream
  • 6 ounces mozzarella cheese (shredded)
  • 1/2 cup grated parmesan cheese
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NutritionView more

410Calories
Sodium14%DV330mg
Fat31%DV20g
Protein43%DV22g
Carbs11%DV34g
Fiber8%DV2g

PER SERVING *

Calories410Calories from Fat180
% DAILY VALUE*
Total Fat20g31%
Saturated Fat11g55%
Trans Fat0g
Cholesterol65mg22%
Sodium330mg14%
Potassium480mg14%
Protein22g43%
Calories from Fat180
% DAILY VALUE*
Total Carbohydrate34g11%
Dietary Fiber2g8%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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