Beef & Broccoli Stir-Fry with Green Curry Recipe | Yummly
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Beef & Broccoli Stir-Fry with Green Curry

MCCORMICK
16Ingredients
40Minutes
410Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 tablespoons olive oil
  • 1 pound boneless beef sirloin steak (cut into thin strips)
  • 2 cups broccoli florets
  • 1 cup chopped onion
  • 1/2 cup shallots (chopped)
  • 1 tablespoon finely chopped garlic
  • 1 tablespoon ginger (finely chopped)
  • 1 1/2 teaspoons lemon grass (finely chopped, optional)
  • 1 cup Thai Kitchen Coconut Milk
  • 1 cup lite coconut milk
  • 1 cup beef stock
  • 1 cup water
  • 1 tablespoon Thai Kitchen Green Curry Paste
  • 1 tablespoon Thai Kitchen Premium Fish Sauce
  • 1 tablespoon lime juice
  • 1/2 cup fresh basil leaves (cut into thin strips)
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    Directions

    1. HEAT oil in wok or large skillet on high heat. Add steak; cook and stir 1 minute. Remove meat and set aside.
    2. DRAIN remaining oil from skillet, but do not clean. Add broccoli, onion, shallots, garlic, ginger and lemon grass, if desired; cook and stir 4 minutes or until vegetables are softened.
    3. STIR in coconut milk, stock, curry paste, fish sauce and lime juice. Bring to a boil. Reduce heat to medium; simmer 10 minutes. Return beef to pan and stir in basil. Cook 1 minute or until heated through. Serve over cooked jasmine rice, if desired.
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    NutritionView More

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    410Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories410Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol50mg17%
    Sodium210mg9%
    Potassium970mg28%
    Protein30g59%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber4g16%
    Sugars5g10%
    Vitamin A15%
    Vitamin C80%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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