
Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
®/™©2022 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands
This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.
Beef Wellington with Cognac Sauce
KITCHENAID24Ingredients
90Minutes
200Calories
Read Directions
Add to Meal Planner

Add to Meal Planner
Ingredients
US|METRIC
12 SERVINGS
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Place a large sauté pan on cooktop and heat on medium-high heat. Add butter and oil to heated pan and let butter begin to foam. Add shallots and cook about 1 minute until transparent.
- Add the mushrooms to the pan. Let mushrooms cook until they begin to brown. Keep the heat on medium high and add the sherry to the mushrooms; cook until this liquid has evaporated, about 5 minutes. Season mushrooms with salt and pepper. Add the nutmeg and chopped parsley; taste for seasoning. Remove pan from heat and transfer the mushrooms to a bowl to cool to room temperature. When cool, cover and place in refrigerator.
- Heat olive oil in large skillet over high heat. Sear beef tenderloin filet on all sides. Transfer to platter, cover and chill in refrigerator until completely cooled.
NutritionView More
Unlock full nutritional details with subscription
200Calories
Sodium
Fat
Protein
Carbs
Fiber
Calories200Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol55mg18% |
Sodium260mg11% |
Potassium280mg8% |
Protein4g8% |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber1g4% |
Sugars1g2% |
Vitamin A15% |
Vitamin C6% |
Calcium4% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.