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Karla Villarreal: "Really good flavor! Will make it again!" Read More
16Ingredients
30Minutes
610Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories610Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat4.5g23% |
Trans Fat0g |
Cholesterol95mg32% |
Sodium2100mg88% |
Potassium930mg27% |
Protein37g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate73g24% |
Dietary Fiber5g20% |
Sugars23g |
Vitamin A25% |
Vitamin C140% |
Calcium10% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(12)

Melissa Allen 3 years ago
its amazin. I love the sweet taste that it has. This is a once a week meal.

Mary Can Cook 3 years ago
So this dish was amazing! Sauce was the best part but definitely double it up if you like the noodles and meat covered with lots of flavors. Will definitely make it again but using chicken breast.

Davis 3 years ago
I marinated the beef in Teryaki Sauce for about six hours. Sauteed meat and vegetables in sesame oil I used a green bell pepper, added a sliced carrot, and small can of sliced mushrooms, and served over rice. It was fabulous!

Otaku 4 years ago
it was very good even though i substituted a lot of stuff for my mum who is diabetic. would have given more but it didn't taste like teriyaki at all. but still extremely delicious. will make it again.

Barbara Novakowski-Cockbain 4 years ago
Excellent. Best beef teriyaki stir fry we ever had, and we’ve tried many.

GlobeTrotting G. 5 years ago
it was great. I will definetly make this again. I think I might add some Thai Chili sauce to it for more heat.