13Ingredients
510Calories
30Minutes

Ingredients

  • 1/2 pound rib eye steaks (slices, thinly sliced)
  • 7 1/2 ounces enokitake
  • 1 tablespoon oil
  • 1 tablespoon butter
  • salt
  • ground black pepper
  • pepper sauce (Black)
  • 1 1/2 teaspoons ground black pepper
  • 4 teaspoons soy sauce
  • 2 teaspoons oyster sauce
  • 1 teaspoon corn starch
  • 2/3 teaspoon sugar
  • 3/4 cup water
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NutritionView more

510Calories
Sodium64%DV1540mg
Fat58%DV38g
Protein59%DV30g
Carbs4%DV13g
Fiber12%DV3g

PER SERVING *

Calories510Calories from Fat340
% DAILY VALUE*
Total Fat38g58%
Saturated Fat13g65%
Trans Fat
Cholesterol100mg33%
Sodium1540mg64%
Potassium790mg23%
Protein30g59%
Calories from Fat340
% DAILY VALUE*
Total Carbohydrate13g4%
Dietary Fiber3g12%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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