loved the flavor. pretty easy and quick!!

It was really good without the beans. I think it would be trash with beans in it but I don't like beans. Maybe if you are a person that likes beans you might think it is really good with beans in it.

This recipe is delicious

Smells and tastes yummy! Easy and quick, hearty family meal! Served with avocado 🥑 😋❣️

Good! Used pinto beans and added sour cream and salsa to beef mixture. Used a pack of taco seasoning too.

It was soo good instead of enchilada sauce I used tomato sauce and fajita powder

These are beefy goodness! I made the enchiladas sauce, too. Followed the recipe as written. If you’re in a hurry, use canned enchilada sauce.

my 2nd time making them and its 🔥🔥 i didnt change anything on it, only difference is i made my own enchilada sauce. Very tasty!!

So tasty! I did one batch with mild and one with medium sauce. The medium is a favorite for me.

Really good I don’t usually comment but this was very tasty!!

Easy and tasty. Will make again for sure

It was very yummy. Kids loved it. They don’t like onions and didn’t even notice.

Excellent!! I forgot the black beans and no one noticed! Maybe next time I'll add a can of rotel?!

Great recipe! The whole family enjoyed it!

Excellent, I added Fiesta beans by Hanover and seasoned the beef with Saxon complete- this rocked

Tasty and easy, too! I added some spices (chili powder, dried cilantro, cumin) to bump up the flavor. I made more of the meat and black bean mixture so we can use the leftovers for tacos tomorrow. I’ll definitely make this again!

Great recipes! Will definitely do again.

This Enchilada recipe was a hit with family! Everyone loved it!

My husband bought flour tortillas rather than corn tortillas. I’m glad he made that mistake, because I dislike enchiladas. In addition, I put lettuce, tomatoes, & extra enchilada sauce on top of the burrito. They would have been great without the toppings, but I very much prefer them. It’s definitely a do over, and it was so SOOOO tasty!!! 😋😋😋😋

Delicious, I added some spice to it perfect and easy plate!

Awesome! Making it again!

Excellent, the family gobbled it up.

I made with the enchilada sauce from the recipe instead of using store bought. I think that made a huge difference since it wasn't tomato based. They were delicious! My husband said they tasted like they were from a restaurant, which is high praise from someone from Texas. I would recommend and definitely will make again!

Great! I would make it again. it was easy to make and I did not change anything.

not bad, should have used smaller tortillas

They were good ... we even threw in cheese when rolling the corn tortillas (father has made enchiladas before but it was years ago, but he remembers that corn tortillas work best) to help keep them together this is how what it looked like ... definitely recommend many others to make this if they enjoy Mexican food

These turned out great. Just needed more sauce.

homemade sauce made it delicious. easy to prep ahead as well.

It was a good one for us! The only thing I did different was lay the tortillas out flat, put the filling in, and tortilla on top. Instead of rolling each one. Also skipped the green chilies.

It was awesome! I think I’ll try corn tortillas on the next batch!!!