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Ingredients
US|METRIC
3 SERVINGS
- 1 kg beef (blade)
- 300 grams water
- 70 grams vinegar
- 150 grams soy sauce
- 40 grams brown sugar
- 30 grams chopped garlic
- 2 grams bay leaf
- 2 grams black peppercorns
- 5 grams cornstarch
- 10 grams water
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat20g100% |
| Trans Fat3.5g |
| Cholesterol225mg75% |
| Sodium3050mg127% |
| Potassium1160mg33% |
| Protein67g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber1g4% |
| Sugars14g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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