Beaumont Inn Corn Pudding

The SpruceReviews(3)
Ingram: "this is more of a souffle than a pudding and came…" Read More
7Ingredients
210Calories
50Minutes

Ingredients

  • 1/2 cup flour
  • 1 teaspoon salt
  • 4 teaspoons sugar
  • 3 tablespoons butter (melted)
  • 2 cups whole kernel corn (fresh or frozen thawed, cooked)
  • 4 large eggs
  • 4 cups milk
Read Directions

NutritionView more

210Calories
Sodium17%DV410mg
Fat14%DV9g
Protein20%DV10g
Carbs7%DV22g
Fiber4%DV1g

PER SERVING *

Calories210Calories from Fat80
% DAILY VALUE*
Total Fat9g14%
Saturated Fat4.5g23%
Trans Fat
Cholesterol115mg38%
Sodium410mg17%
Potassium370mg11%
Protein10g20%
Calories from Fat80
% DAILY VALUE*
Total Carbohydrate22g7%
Dietary Fiber1g4%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(3)

Yummly User
Ingram 6 days ago
this is more of a souffle than a pudding and came out a bit watery but still tasted good.
Jana 21 Jun
Tasted great. I would make it again.
Melissa Guyre 15 Aug 2016
very tasty corn pudding! great with some steaks and wine,...,..so tasty.......................... ...