Ingredients

  • 2 avocados (medium, ripe)
  • 2 jalapeno peppers (seeded)
  • 1 handful fresh cilantro
  • 1 lime (small)
  • 1/4 cup water (or more for a thinner sauce)
  • 1/2 teaspoon sea salt
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NutritionView more

170Calories
Sodium13%DV300mg
Fat23%DV15g
Protein4%DV2g
Carbs4%DV13g
Fiber32%DV8g

PER SERVING *

Calories170Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat2g10%
Trans Fat
Cholesterol
Sodium300mg13%
Potassium540mg15%
Protein2g4%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate13g4%
Dietary Fiber8g32%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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