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Description
This classic dish will not disappoint. You will fall in love with out Bean Salad with Pasta recipe. It is loaded with flavor and the perfect recipe to switch up your routine. Try out this Bean Salad with Pasta recipe and comment below with your thoughts. We love to read users thoughts on our recipes. You can also give this recipe a star rating for others to follow along. We hope you enjoy this Bean Salad with Pasta recipe as much as we do!
Ingredients
US|METRIC
2 SERVINGS
- pasta
- 200 grams penne
- 2/3 cup beans
- 2 tomatoes
- 1/2 green pepper
- 1/4 cup onion
- 1/2 cup cheese
- 1/2 avocado
- 1 Tbsp. fresh cilantro
- queso fresco
- 1 lemon
- 1 Tbsp. salsa
- 1 Tbsp. olive oil
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Directions
- Cook the pasta al dente according to the directions on the package. Remove from heat, drain, and rinse slightly with cold water.
- Place the beans, tomatoes, green pepper, onion, panela cheese, and cilantro in a salad bowl with the pasta.
- In a separate bowl, mix the lemon juice, green salsa, and olive oil. Pour the dressing over the salad, mixing well before adding the avocado and sprinkling with queso fresco.
NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium200mg8% |
| Potassium910mg26% |
| Protein22g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate95g32% |
| Dietary Fiber11g44% |
| Sugars9g |
| Vitamin A30% |
| Vitamin C130% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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