Basil Spring Rolls with Asian Dipping Sauce

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14Ingredients
Calories
38Minutes

Ingredients

  • 1 ounce rice noodles (uncooked)
  • 1/4 cup English cucumber (julienne-cut)
  • 1/4 cup carrots (julienne-cut)
  • 2 tablespoons rice wine vinegar (divided)
  • 1/4 cup yellow bell pepper (julienne-cut)
  • 1/4 cup beansprouts (fresh)
  • 8 inches rice paper (round sheets)
  • 12 basil leaves
  • 12 cooked shrimp (medium, peeled, deveined, and halved lengthwise, about 1/4 pound)
  • 1/4 cup chopped cilantro fresh
  • 1/4 cup chopped fresh mint
  • 1/2 cup romaine lettuce (shredded)
  • dipping sauces (Asian)
  • dipping sauces (Asian)
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