Basic Biscuits

THE COOKING ACTRESS
6Ingredients
25Minutes
50Calories

Ingredients

US|METRIC
  • all-purpose flour (1 cup, 240 ml, 140 gm/5 oz plain)
  • 2 teaspoons baking powder (10 gm, ⅓ oz fresh)
  • 1/4 teaspoon salt (1½ gm)
  • 2 tablespoons butter (frozen grated, or a combination of lard and butter, or if you're going to be lazy/rebellious, like me, cut up butter that goes into the food processor)
  • 1/2 cup cold milk
  • 1 tablespoon milk (for glazing the tops of the biscuits)
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    NutritionView More

    50Calories
    Sodium10% DV240mg
    Fat5% DV3.5g
    Protein2% DV1g
    Carbs1% DV4g
    Fiber0% DV0g
    Calories50Calories from Fat25
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol10mg3%
    Sodium240mg10%
    Potassium45mg1%
    Protein1g2%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber0g0%
    Sugars1g2%
    Vitamin A2%
    Vitamin C0%
    Calcium10%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.