Ingredients

  • 2 boneless pork loin roast (roasts, 3 pounds each)
  • 1 cup water
  • 2 teaspoons salt
  • 2 cups ketchup
  • 2 cups diced celery
  • 1/3 cup steak sauce
  • 1/4 cup brown sugar (packed)
  • 1/4 cup white vinegar
  • 2 teaspoons lemon juice
  • 25 hamburger buns (split)
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NutritionView more

440Calories
Sodium31%DV740mg
Fat25%DV16g
Protein82%DV42g
Carbs9%DV28g
Fiber4%DV1g

PER SERVING *

Calories440Calories from Fat140
% DAILY VALUE*
Total Fat16g25%
Saturated Fat4g20%
Trans Fat
Cholesterol110mg37%
Sodium740mg31%
Potassium800mg23%
Protein42g82%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate28g9%
Dietary Fiber1g4%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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