17Ingredients
Calories
35Minutes

Ingredients

  • 1/3 cup paprika
  • 1/3 cup dark brown sugar
  • 1/4 cup kosher salt
  • 2 tablespoons yellow mustard seed (Whole)
  • 1 teaspoon freshly ground black pepper
  • 2 tablespoons garlic powder (Granulated)
  • 1 tablespoon dried oregano
  • 1 tablespoon coriander seed (Whole)
  • 1 teaspoon red pepper flakes
  • 1 yellow onion (Medium, Grated, grate using large holes of a box grater)
  • 1 1/2 cups ketchup
  • 2 tablespoons spicy brown mustard
  • 1/3 cup dark molasses
  • 1/4 cup worcestershire sauce
  • 1/4 cup apple cider vinegar
  • 1 1/2 teaspoons hickory smoke (Wright’s or Colgin Liquid)
  • 2 whole pork ribs (Racks St. Louis-Cut)
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