10Ingredients
310Calories
75Minutes

Ingredients

  • pizza dough (Your favorite, or mine, ready to stretch and bake)
  • olive oil (for brushing)
  • 1/3 cup barbecue sauce
  • 1 cup pork (leftover shredded pulled)
  • 3 ounces shredded mozzarella (or queso fresco, we used a 50-50 mix)
  • 1 green onion (large, thinly sliced, dark green tops reserved for topping)
  • red onion (Thinly sliced)
  • 1 handful grated parmesan
  • cornmeal (Coarse, for dusting surface and peel)
  • flour (for dusting work surface)
Read Directions

NutritionView more

310Calories
Sodium34%DV820mg
Fat25%DV16g
Protein35%DV18g
Carbs8%DV23g
Fiber4%DV1g

PER SERVING *

Calories310Calories from Fat140
% DAILY VALUE*
Total Fat16g25%
Saturated Fat6g30%
Trans Fat
Cholesterol50mg17%
Sodium820mg34%
Potassium280mg8%
Protein18g35%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate23g8%
Dietary Fiber1g4%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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