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Banana Cupcakes With Cinnamon-Vanilla Icing
REAL MOM KITCHEN17Ingredients
35Minutes
240Calories
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Ingredients
US|METRIC
18 SERVINGS
- 2 cups all-purpose flour
- 1 cup sugar
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1/2 tsp. baking soda
- 1/4 tsp. ground cinnamon
- 1 dash nutmeg
- 1 cup sour cream
- 1/4 cup butter (or margarine, melted)
- 2 large eggs
- 1 cup bananas (mashed very ripe, 2 medium bananas)
- 2 oz. cream cheese (softened)
- 1/4 cup butter (melted)
- 1/2 tsp. vanilla extract
- 2 Tbsp. milk
- 1/2 tsp. ground cinnamon
- 2 cups confectioners sugar
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium200mg8% |
| Potassium80mg2% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber<1g3% |
| Sugars26g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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