Banana Toffee Cake Recipe | Yummly
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Banana Toffee Cake

I SCREAM FOR BUTTERCREAM
14Ingredients
45Minutes
1250Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3 cups cake flour (not all-purpose flour)
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 3/4 cup butter (room temp, not warm)
  • 1 cup granulated sugar
  • 1 cup brown sugar (packed)
  • 3 large eggs
  • 2 teaspoons vanilla bean paste (or vanilla extract)
  • 1 cup sour cream
  • 1/2 cup whole milk
  • 1 1/2 cups bananas (mashed very ripe, about 3 bananas)
  • 1 cup toffee (chopped, I used Heath chopped toffee bits)
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    NutritionView More

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    1250Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1250Calories from Fat470
    % DAILY VALUE
    Total Fat52g80%
    Saturated Fat30g150%
    Trans Fat
    Cholesterol285mg95%
    Sodium960mg40%
    Potassium550mg16%
    Protein16g31%
    Calories from Fat470
    % DAILY VALUE
    Total Carbohydrate183g61%
    Dietary Fiber4g16%
    Sugars97g194%
    Vitamin A35%
    Vitamin C10%
    Calcium25%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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