- 6 ounces instant vanilla pudding mix
- 3 cups milk
- 14 ounces sweetened condensed milk
- 1 cool whip (large, thawed)
- 1 teaspoon vanilla
- 6 bananas (sliced)
- 1 box vanilla wafers
Adelaida Thompson 7 days ago
Just right !!! It was creamy and fluffy. Can’t wait to see the final results
Donald S. 3 Aug
A little soupy for me,awesome flavor. Would reduce milk or whip cream,or a little both to have a firmer outcome. Will definitely make again(too easy not to),only make that reduction. Hope this helps.
Rod Brandon 24 Jun
I used less than half of what the directions wanted me to use and it wasn't soupy or watery at all. Why were the directions telling me to use 3 cups of milk when the pudding alone uses 3 cups while making it?
Tomika R. 7 Aug 2017
The final product was too soupy. I used 3c of milk and the can of condensed milk. Next time I make it I may cut back on the regular milk and add more, if needed,as I mix it to make sure it has the correct consistency.
Josefina Cortes 11 Jul 2016
Excelente dessert!!!! Loved it. I have done on the past other recipes, but I really loved this one . I will definitely do it again