Banana Nut Cake

ALLRECIPES
14Ingredients
60Minutes
310Calories

Ingredients

US|METRIC
  • 2 eggs
  • 1 teaspoon baking soda
  • 4 tablespoons buttermilk
  • 1/2 cup butter
  • 1 1/2 cups white sugar
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 3 mashed bananas (ripe)
  • 1 cup chopped pecans
  • icing
  • 3 tablespoons softened butter
  • 2 cups confectioners' sugar
  • 3 tablespoons heavy whipping cream
  • pecan halves (optional)
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    NutritionView More

    310Calories
    Sodium5% DV130mg
    Fat23% DV15g
    Protein6% DV3g
    Carbs15% DV44g
    Fiber8% DV2g
    Calories310Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol45mg15%
    Sodium130mg5%
    Potassium135mg4%
    Protein3g6%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber2g8%
    Sugars33g66%
    Vitamin A6%
    Vitamin C4%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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