Banana Muffins

julia burrill: "Amazing very very moist and delicious. New family…" Read More


  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3 bananas (mashed)
  • 3/4 cup white sugar
  • 1 egg (lightly beaten)
  • 1/3 cup butter (melted)
  • 1/3 cup brown sugar (packed)
  • 2 tablespoons all purpose flour
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon butter
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    NutritionView More

    Sodium38% DV900mg
    Fat31% DV20g
    Protein16% DV8g
    Carbs36% DV109g
    Fiber16% DV4g
    Calories640Calories from Fat180
    Total Fat20g31%
    Saturated Fat12g60%
    Trans Fat
    Calories from Fat180
    Total Carbohydrate109g36%
    Dietary Fiber4g16%
    Vitamin A15%
    Vitamin C15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    julia burrill 2 months ago
    Amazing very very moist and delicious. New family favourite
    Aisha 3 months ago
    Delicious! I got rave reviews from the whole family! I followed the recipe very closely - my difference was using 4 bananas, a teaspoon of vanilla extract, and a splash of almond milk (probably a tablespoon) to thin the batter just enough to make it pourable, and also added blueberries.
    Tara 5 months ago
    These are the best! Definitely will make again.... thanks for sharing.
    Sharmon 5 months ago
    Love these! Delish!!!
    Willett 6 months ago
    Great-I made two separate batches. I gifted one to a dear friend who is in the hospital and kept one for another friend who will be coming over this week. My batches did make 12 muffins each. I suspect that perhaps the muffin tins might vary slightly. I kept about three to try ourselves. My friend in the hospital who hasn’t had an appetite for anything gobbled at least half of one right down!! She claimed it was delicious!!!
    Sybil Kelley 6 months ago
    Super Delicious even w/out the streusel topping
    Shank 7 months ago
    Wonderful, simple recipe. Whole family ate them, even my daughter who usually only eats the sugary tops of muffins ate the entire thing. Great banana flavor!
    l f. 7 months ago
    amazing recipe. I added chopped walnuts which made them irresistible.
    Santos a year ago
    Turned out super moist & deliciouse! I skipped the topping, added an extra banana and chocolate chips. Yummmm!! Definitely my new go to banana muffin recipe.
    Barb F. a year ago
    Very good will make again moist and crunchy yum
    Lemiski a year ago
    Great! Moist and the crumble worked well on top
    Maryann Comiskey a year ago
    Fabulous! The recipe easily made a dozen and I made a bit more streusel for the top to cover all 12!
    Yummly User a year ago
    this rep. was very good added pecans and choc.chips
    Debra J. a year ago
    Great very flavorful I added chopped walnuts
    Christina a year ago
    I should have put more streusel on the muffins! 🤦🏻‍♀️ but the muffins still turned out yummy!!! 😋
    Gallo a year ago
    My family loved them!
    Perfection, they are moist flavorful little delightful muffins that really are simple. This is a recipe I will make for a lifetime.
    Cara a year ago
    Tasty. We added semi sweet chocolate chips and it worked well.
    Bernadette R. a year ago
    my 2 grandsons helped me make them so they added chocolate chips. They where delicious.
    Violetta D. a year ago
    Love it ! Definitely will make them again
    Jodi a year ago
    It’s a great recipe! Loved them.
    Lorri marriott a year ago
    The muffins turned out really well. Delicious and so easy to make.
    Cristina Vidal a year ago
    Really great My family really liked them
    Gardos Teodora a year ago
    It turned out really puffy and sweet .They are really good!
    Gail Webster a year ago
    These are amazing, I added another half banana, some vanilla, cut back 1/4 sugar and added chopped walnut ... perfect!!
    Mogensen Ræquel 2 years ago
    Its my 3rd time baking this. It turned out really good. The first time i mix up the Struessel but turned well anyway. Second time i added some chocolates and 3rd time i added coconut flakes. It had been my base ingredients Then just Add different flavor next time. What i didnt like is that we left 3 muffins for breakfast but the next day its not as soft anymore.. taste good just the same ☺️
    Ashleigh Singh 2 years ago
    Yum! My family loved these muffins!
    Ashboppe 2 years ago
    Great muffins, very moist and yummy!
    Shelly Watson 2 years ago
    Very moist! The crumb topping made it even better..
    Sachi O. 2 years ago
    Best banana muffin recipe. Comes out moist and great for loaves too.