Banana Cupcakes with Cream Cheese Frosting Recipe | Yummly

Banana Cupcakes with Cream Cheese Frosting

MY BAKING ADDICTION
16Ingredients
50Minutes
430Calories
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Ingredients

US|METRIC
  • 1 cup cake flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon fine salt
  • 1 teaspoon ground cinnamon
  • 1/2 cup unsalted butter (softened)
  • 1/4 cup granulated sugar
  • 1/4 cup light brown sugar
  • 1/4 cup sour cream
  • 2 teaspoons vanilla extract
  • 2 large eggs
  • 2 bananas (large ripe, peeled, and mashed)
  • 8 ounces cream cheese (softened to room temperature)
  • 4 tablespoons unsalted butter (softened to room temperature)
  • 1 pound sugar (confectioners’, about 3 ¾ cups, sifted)
  • 2 teaspoons vanilla extract
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    NutritionView More

    430Calories
    Sodium8% DV200mg
    Fat31% DV20g
    Protein8% DV4g
    Carbs20% DV61g
    Fiber4% DV<1g
    Calories430Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol90mg30%
    Sodium200mg8%
    Potassium140mg4%
    Protein4g8%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate61g20%
    Dietary Fiber<1g4%
    Sugars50g100%
    Vitamin A15%
    Vitamin C4%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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