Banana Cupcakes with Cream Cheese Frosting

JUST SO TASTY
15Ingredients
61Minutes
390Calories

Ingredients

US|METRIC
  • 1/3 cup unsalted butter (softened to room temperature)
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar (packed)
  • 2 eggs
  • 2 teaspoons vanilla
  • 3 bananas (very ripe medium sized, just under 1 cup mashed)
  • 1/3 cup milk (room temperature, buttermilk preferred*)
  • 1 1/2 cups cake flour
  • 1 3/4 teaspoons baking powder
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt (to taste)
  • 1/2 cup unsalted butter (room temperature)
  • 8 ounces cream cheese (block-style)
  • 4 cups icing sugar (sifted)
  • 1 tablespoon cream (optional)
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    NutritionView More

    390Calories
    Sodium7% DV170mg
    Fat26% DV17g
    Protein8% DV4g
    Carbs20% DV59g
    Fiber4% DV1g
    Calories390Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol75mg25%
    Sodium170mg7%
    Potassium150mg4%
    Protein4g8%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate59g20%
    Dietary Fiber1g4%
    Sugars44g88%
    Vitamin A10%
    Vitamin C4%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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