Banana Cream Pudding Dip Recipe | Yummly
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Banana Cream Pudding Dip

STACY'S SNACKS
6Ingredients
15Minutes
570Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 bag Stacy's® Cinnamon Sugar Pita Chips
  • 14 ounces sweetened condensed milk
  • 1 1/2 cups cold water
  • 3.5 ounces instant pudding (Package)
  • 2 cups greek yogurt (Vanilla)
  • 3 bananas (medium size and sliced)
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    Directions

    1. In a large bowl, combine the condensed milk and water, add in the pudding mixture and whisk until combined. Refrigerate for 5 minutes. Fold in the Vanilla Greek Yogurt slowly to ensure the mixture doesn’t lose its thickness. Transfer to a serving dish and garnish with sliced bananas. Serve with Stacy’s® Cinnamon Sugar Pita Chips.
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    NutritionView More

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    570Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories570Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol50mg17%
    Sodium550mg23%
    Potassium880mg25%
    Protein12g24%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate103g34%
    Dietary Fiber3g12%
    Sugars93g186%
    Vitamin A10%
    Vitamin C20%
    Calcium45%
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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