Banana Cream Pie Doughnuts

Joy the Baker
24Ingredients
1370Calories
3Hours

Ingredients

  • 1/2 cup brown sugar (lightly packed)
  • 1/4 cup cornstarch
  • 1/4 teaspoon salt
  • 2 large egg yolks
  • 1 cup whole milk
  • 1/2 cup heavy whipping cream
  • 2 tablespoons unsalted butter (softened)
  • 1 teaspoon pure vanilla extract
  • 1 banana (medium, ripe and mashed well)
  • 1/4 ounce active dry yeast (2 1/2 teaspoons)
  • 2 tablespoons warm water (105–115°F)
  • 1 pinch salt
  • 3 3/4 cups all purpose flour (plus additional for sprinkling and rolling out dough)
  • 1 cup whole milk (at room temperature)
  • 1/4 cup unsalted butter (softened)
  • 3 large egg yolks
  • 2 tablespoons sugar
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon cinnamon
  • 6 cups vegetable oil (for deep frying, you’ll need about 3 to 4-inches deep for frying)
  • 1 cup heavy whipping cream
  • 3 tablespoons powdered sugar
  • 1 pinch salt
  • pure vanilla extract (splash of)
Read Directions

NutritionView more

1370Calories
Sodium18%DV430mg
Fat198%DV129g
Protein14%DV7g
Carbs16%DV48g
Fiber8%DV2g

PER SERVING *

Calories1370Calories from Fat1160
% DAILY VALUE*
Total Fat129g198%
Saturated Fat20g100%
Trans Fat3.5g
Cholesterol145mg48%
Sodium430mg18%
Potassium180mg5%
Protein7g14%
Calories from Fat1160
% DAILY VALUE*
Total Carbohydrate48g16%
Dietary Fiber2g8%
Sugars13g26%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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