Banana Cake with Butterscotch Fudge Frosting

Can't Stay Out of the Kitchen
13Ingredients
500Calories
70Minutes

Ingredients

  • 3 cups unbleached all purpose flour (Gold Medal, bleached flour toughens baked goods)
  • 1 1/2 cups sugar
  • 1/2 cup unsalted butter (softened)
  • 1 cup plain greek yogurt (Chobani, or sour cream)
  • 2 large eggs
  • 4 bananas (ripe, mashed with a fork)
  • 2 teaspoons vanilla
  • 3/4 teaspoon salt
  • 1 teaspoon baking soda
  • 1/2 cup walnuts (finely diced)
  • 12 ounces butterscotch chips (pkg.)
  • 14 ounces sweetened condensed milk
  • 1 teaspoon vanilla
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NutritionView more

500Calories
Sodium11%DV270mg
Fat29%DV19g
Protein14%DV7g
Carbs25%DV76g
Fiber8%DV2g

PER SERVING *

Calories500Calories from Fat170
% DAILY VALUE*
Total Fat19g29%
Saturated Fat11g55%
Trans Fat
Cholesterol55mg18%
Sodium270mg11%
Potassium280mg8%
Protein7g14%
Calories from Fat170
% DAILY VALUE*
Total Carbohydrate76g25%
Dietary Fiber2g8%
Sugars54g108%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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