Banana Bread Recipe | Yummly
Hung N.: "Half the sugar love it." Read More
7Ingredients
80Minutes
380Calories
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Ingredients

US|METRIC
  • 1 cup sugar
  • 1/2 cup butter
  • 2 eggs
  • 4 bananas
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
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    NutritionView More

    380Calories
    Sodium14% DV330mg
    Fat20% DV13g
    Protein10% DV5g
    Carbs21% DV62g
    Fiber12% DV3g
    Calories380Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol85mg28%
    Sodium330mg14%
    Potassium270mg8%
    Protein5g10%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate62g21%
    Dietary Fiber3g12%
    Sugars32g64%
    Vitamin A10%
    Vitamin C10%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(629)

    Hung N. a day ago
    Half the sugar love it.
    Syreeta Cottle a day ago
    I just made this.. I added 1tsp of cinnamon and vanilla. It is sooooo moist and yummy!! I will be adding this recipe to my favorites :)
    Gina 2 days ago
    The kids and my husband loved it! Super moist and easy to make
    Carina fortunato 5 days ago
    This banana bread is one of the best! Super moist I even added either a cinnamon swirl to it or chocolate chips!
    Andrew Flores F. 12 days ago
    simple easy turns out perfect... great base recipe to twist up and make your own
    Jhen Paco 14 days ago
    👍 Maybe I'll make it again
    roccy hansana 15 days ago
    Have made this numerous times and it’s always gone before I can even get to a second piece
    Chrystal 17 days ago
    It was delicious! I added walnuts, blueberries and chocolate chips and it was SO good! Great and simple recipe. ❤️✨
    Diane a month ago
    So easy and moist and delicious!! I added chopped walnuts, vanilla extract, nutmeg and cinnamon and it came out great!
    Briar a month ago
    I love this recipe, I make it all the time, my whole family loves it. Definitely recommend.
    Cassandra a month ago
    First time making banana nut bread.... I did add cinnamon, nutmeg and vanilla extract and it came out moist and delicious...I will definitely be making this again!!!!!!😋😋
    Adaobi O. a month ago
    Turned out great, even added my little substitutions and made a light cinnamon glaze for it. *chef's kiss* 👌🏿
    Tabbatha Howe a month ago
    It’s very moist I found it lacking flavor a bit so we add walnuts, vanilla, and a little cinnamon. It’s delicious
    Adriana Macedo a month ago
    This bread was a hit with my family and relatives! I definitely recommend baking this. The only thing that flunked was my oven. I had to add another hour because my oven is broken.
    Laurelle Anne a month ago
    Yummy banana bread. Perfect moisture is key....this recipe is IT!!
    uju Ogbodo a month ago
    great! everyone loved it
    Liz a month ago
    I’ve made this recipe many times it’s so easy and I love how it tastes
    MV a month ago
    Everyone at home, including the kids loved it. I will definitely make it again. Thank you sharing this recipe.😋
    Bredlau a month ago
    Made as muffins and gluten free. Very nice.
    Debra a month ago
    Easy, great And would make it again
    BigIrish O. a month ago
    Awsome.. Very moist. I adding 1 banana as I like the strong banana taste.
    Shannon S. 2 months ago
    Really good! I used 2 old and 2 new bananas and baked 1 hr 20 min in a Pyrex loaf pan. Super moist with a crisp crust. Will cut down the sugar to 1/2 cup next time but overall, I highly recommend this recipe.
    GIJhen 2 months ago
    Turned out really good.
    Sid 2 months ago
    Easy, quick, delicious. We added roughly 4g vanilla extract, and 2g each of cinnamon and nutmeg, along with some amount of chopped walnuts. Might’ve benefited from another 5 min (65min total) in the oven; it gets dark long before it forms a crisp crust
    Lisa Colbey 2 months ago
    Very easy and really yummy
    Saja Elsayed 2 months ago
    So I as I was looking at the reviews, I saw that some people added cinnamon and vanilla extract. So I tested it out with the cinnamon and a tsp of vanilla and I added half of another banana, and it came out great. Would def recommend
    Rob Tannion 2 months ago
    Simple and go to go recipe. Took a full hour to cook.
    Missy Davis 2 months ago
    Amazing! Favorite banana bread I have ever made
    Kourtney Y. 2 months ago
    This bread turned out great! Not too dense and paired perfectly with ice cream!
    It turned out good, this was my first time making it. very easy!

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