Balsamic-Glazed Filet Mignon

MYRECIPES
10Ingredients
15Minutes
310Calories

Ingredients

US|METRIC
  • 16 ounces beef tenderloin steaks
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper (freshly)
  • cooking spray
  • 2 teaspoons minced garlic (bottled)
  • 1/8 teaspoon crushed red pepper
  • 3 tablespoons dry sherry
  • 2 tablespoons low sodium soy sauce
  • 1 tablespoon balsamic vinegar
  • 2 teaspoons honey
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    NutritionView More

    310Calories
    Sodium23% DV540mg
    Fat31% DV20g
    Protein45% DV23g
    Carbs2% DV5g
    Fiber0% DV0g
    Calories310Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol75mg25%
    Sodium540mg23%
    Potassium380mg11%
    Protein23g45%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber0g0%
    Sugars4g8%
    Vitamin A0%
    Vitamin C2%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.