Balsamic-Baked Onions and Potatoes (Jamie Oliver)

Food.com
9Ingredients
580Calories
70Minutes

Ingredients

  • 3 1/2 pounds waxy potatoes (medium, peeled and quartered lengthwise, all purpose)
  • olive oil
  • 7 ounces butter (cubed)
  • 1 bunch rosemary leaves (fresh, picked and chopped, I used 1 1/2 tsps dried)
  • 1 whole garlic (bulb of, quartered and smashed)
  • 5 red onions (medium, peeled and quartered)
  • 1 1/2 cups balsamic vinegar (cheap)
  • ground black pepper
  • sea salt
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NutritionView more

580Calories
Sodium15%DV360mg
Fat46%DV30g
Protein16%DV8g
Carbs23%DV69g
Fiber32%DV8g

PER SERVING *

Calories580Calories from Fat270
% DAILY VALUE*
Total Fat30g46%
Saturated Fat17g85%
Trans Fat
Cholesterol70mg23%
Sodium360mg15%
Potassium1390mg40%
Protein8g16%
Calories from Fat270
% DAILY VALUE*
Total Carbohydrate69g23%
Dietary Fiber8g32%
Sugars16g32%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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