6Ingredients
90Calories
40Minutes

Ingredients

  • 1 cup balsamic vinegar
  • 8 baby eggplants (about 2 1/2 lb. total, or 2 large eggplants, cut into 1-inch-thick slices)
  • 1 tablespoon honey
  • 1 tablespoon olive oil
  • pepper
  • salt
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NutritionView more

90Calories
Sodium5%DV110mg
Fat2%DV1.5g
Protein4%DV2g
Carbs6%DV17g
Fiber20%DV5g

PER SERVING *

Calories90Calories from Fat20
% DAILY VALUE*
Total Fat1.5g2%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium110mg5%
Potassium400mg11%
Protein2g4%
Calories from Fat20
% DAILY VALUE*
Total Carbohydrate17g6%
Dietary Fiber5g20%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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