Balsamic Steak au Poivre

MYRECIPES
8Ingredients
20Minutes
310Calories

Ingredients
US|METRIC

  • 16 ounces new york strip steaks (about 1 inch thick, trimmed)
  • 1/4 teaspoon kosher salt
  • 2 tablespoons peppercorns (cracked mixed)
  • 1 tablespoon olive oil
  • 1/3 cup shallots (finely chopped)
  • 1/2 cup lower sodium beef broth (fat-free)
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon butter

NutritionView more

310Calories
Sodium13% DV310mg
Fat32% DV21g
Protein47% DV24g
Carbs2% DV6g
Fiber3% DV<1g
Calories310Calories from Fat190
% DAILY VALUE
Total Fat21g32%
Saturated Fat8g40%
Trans Fat
Cholesterol60mg20%
Sodium310mg13%
Potassium450mg13%
Protein24g47%
Calories from Fat190
% DAILY VALUE
Total Carbohydrate6g2%
Dietary Fiber<1g3%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Reviewer Profile Image