16Ingredients
790Calories
80Minutes

Ingredients

  • 1 refrigerated pie crust (Pillsbury™, softened as directed on box)
  • 9 plum (medium, Roma tomatoes, halved lengthwise, seeded)
  • 2 cloves garlic (finely chopped)
  • 1/2 teaspoon italian seasoning
  • 1/8 teaspoon salt
  • 1/8 teaspoon black pepper
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons crisco (® 100% Extra Virgin Olive Oil or Pure Olive Oil)
  • 3 eggs
  • 1/2 cup mascarpone cheese (4 oz, softened)
  • 9 ounces frozen chopped spinach (thawed, squeezed to drain)
  • 1 cup grated parmesan cheese
  • 3 dashes ground red pepper (cayenne, if desired)
  • 1/4 teaspoon salt
  • 1/2 teaspoon black pepper
  • 6 slices bacon (cooked, crumbled)
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NutritionView more

790Calories
Sodium54%DV1300mg
Fat83%DV54g
Protein47%DV24g
Carbs17%DV50g
Fiber12%DV3g

PER SERVING *

Calories790Calories from Fat490
% DAILY VALUE*
Total Fat54g83%
Saturated Fat21g105%
Trans Fat1g
Cholesterol220mg73%
Sodium1300mg54%
Potassium490mg14%
Protein24g47%
Calories from Fat490
% DAILY VALUE*
Total Carbohydrate50g17%
Dietary Fiber3g12%
Sugars17g34%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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