fantastic with Japanese rice!

I’ve made it several times. Hubby really likes it!

very good. very easy quick dish

Excellent and very simple to make. One of the family’s favorite meals!

excellent... everything was great. simple to make and the whole family loved it...

Very good and super easy. Made with rice and collard greens.

Excellent! I rarely don’t tweek recipes to suit me, but I’m very glad I left this one perfectly alone; very simple and so good. I served it over rice and we all loved it.

Fantastic I used sesame oil instead of olive oil

Amazing!!! It’s super easy and incredibly delicious it’s a great meal to prepare ahead of the cooking time and then so easy to just throw in the oven. Thank you so much!!

I don't cook often. This was easy and delicious and I will make it again.

Delicious and super easy to make. Just put them in the crock pot and a few hours later they were all ready, with a nice cooking liquid to dish over accompanying veggies. Definitely a keeper!

Yum. Will make again. So easy!

Me and my boyfriend loved it!!

So delicious that it started the Chicken Thigh Thursday tradition in our apartment. The longer you let the the chicken marinate the better it will be. Super easy to make. You'll love it.

i need to cook longer

Turned out wonderful.

It was very delicious!

It turned out great!

Needed a bit more seasoning, but cooked well and still tasted good.

Love it! I used cranberry pear balsamic vinegar!!!

Made this yesterday! It's​ A HIT! SO GOOD, SO FAST. Marinated for an hour and the flavor was epic. Can't wait to marinade it for longer to see the difference in flavor. Will make again. Thank you!!!

Very well. My family enjoyed this dish. Will make it again.

Amazing! Savory with a hint of sweet balsamic. Perfect when served with Green beans and red potatoes.

It’s a hit! Great flavour and easy peezy! Next time I’ll add some portobellos.

Great dinner on a cold night!

Fantastic!! And i only marinated for 1hr. if done over night then cooked on bbq i would give it more stars. I cooked it under grill and was nice. Hubby and my 2yr scoffed it down and asked for more. Dont change anything with recipe!!

Great recipe! Sub out 1Tbsp of the olive oil for toasted seasame oil and it knocks it out of the park. I also reduced the marinade for a great glaze to put over the chicken, deliciousness!

Was really good. Chicken was tender, juicy, and flavorful. I would definitely make this again. The only thing I did differently was add a tablespoon of organic honey.

Simple, easy, and good. Everyone liked it. Would make it again. Made roasted vegies and a boiled medley of three types of small potatoes. Recipe was fine as suggested.

Very tasty! I think 40 minutes would be better. Went for the full 45, figuring I'm losing heat from the oven when I baste. But it was a tad overdone. But,again, still very tasty. Served with noodles, and a green salad. Think it would be fantastic with roasted butternut squash or roasted sweet potatoes. Saving that for the fall