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Balsamic Burger

LIFE TASTES GOOD-US(3)
Gillian De Freitas: "Absolutely fantastic!! So easy to make, I made mi…" Read More
15Ingredients
20Minutes
610Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 cups balsamic vinegar
  • 1/2 cup brown sugar
  • 1 pound beef (Certified Angus, ® Ground Chuck)
  • 1/3 cup white mushrooms (minced)
  • 1/2 tablespoon minced garlic (freshly)
  • 1/4 cup minced onion (freshly)
  • 1 tablespoon fresh parsley (chopped)
  • 1/4 cup almond flour
  • 1 egg
  • 1 teaspoon kosher salt
  • 1/2 teaspoon ground black pepper (freshly)
  • 4 burger buns (toasted)
  • fresh basil leaves
  • Roma tomatoes (fresh, sliced)
  • fresh mozzarella cheese (Sliced)
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    NutritionView More

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    610Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories610Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat8g40%
    Trans Fat1g
    Cholesterol130mg43%
    Sodium930mg39%
    Potassium640mg18%
    Protein29g57%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate64g21%
    Dietary Fiber2g8%
    Sugars40g80%
    Vitamin A4%
    Vitamin C4%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Gillian De Freitas 2 years ago
    Absolutely fantastic!! So easy to make, I made mine kinda huge, the flavor was absolutely on point, the balsamic reduction was to die for
    Johanna Crawford 2 years ago
    Very good. Every one loved it!
    Kayla Kneisha 4 years ago
    It turned out wonderful ☺️ my boyfriend really loved it as well 😊 I omitted the egg and almond flour and added Worcestershire sauce so that it could be juicy .. it really is the best burger. Will try again

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