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Bakers Brothers’ Chocolate Cake
LA COCINA DE BABEL11Ingredients
85Minutes
1730Calories
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Description
Chocolate lovers, this cake is for you. Rich in chocolate flavor with a melt in your mouth texture, this chocolate cake is a luxurious treat. After baking this rich and moist chocolate cake is covered in a smooth chocolate ganache, with a layer of ganache running through the middle. Will it be death by chocolate or will you live to tell the tale? Top with edible flowers for an appealing finish.
Ingredients
US|METRIC
4 SERVINGS
- 170 grams cake flour
- 2 1/2 Tbsp. cocoa powder
- 1 tsp. baking soda
- 115 grams sugar
- 170 grams golden syrup (you can substitute corn syrup)
- 140 mL milk
- 2 large eggs
- 140 mL sunflower oil
- 500 grams chocolate (chunked)
- 500 mL heavy cream
- 1 Tbsp. golden syrup (you can substitute corn syrup)
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Directions
- Preheat the oven to 160 degrees Celsius.
- Lightly grease an 18- to 20-centimeter diameter high-sided cake pan.
- In a large bowl, whisk together the cake flour, cocoa powder, baking soda, and sugar.
NutritionView More
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1730Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1730Calories from Fat920 |
% DAILY VALUE |
Total Fat102g157% |
Saturated Fat44g220% |
Trans Fat |
Cholesterol320mg107% |
Sodium510mg21% |
Potassium470mg13% |
Protein15g |
Calories from Fat920 |
% DAILY VALUE |
Total Carbohydrate201g67% |
Dietary Fiber4g16% |
Sugars121g |
Vitamin A45% |
Vitamin C4% |
Calcium20% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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