Bakers Brothers’ Chocolate Cake Recipe | Yummly
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Bakers Brothers’ Chocolate Cake

LA COCINA DE BABEL
11Ingredients
85Minutes
1730Calories
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Description

Chocolate lovers, this cake is for you. Rich in chocolate flavor with a melt in your mouth texture, this chocolate cake is a luxurious treat. After baking this rich and moist chocolate cake is covered in a smooth chocolate ganache, with a layer of ganache running through the middle. Will it be death by chocolate or will you live to tell the tale? Top with edible flowers for an appealing finish.

Ingredients

US|METRIC
4 SERVINGS
  • 170 grams cake flour
  • 2 1/2 tablespoons cocoa powder
  • 1 teaspoon baking soda
  • 115 grams sugar
  • 170 grams golden syrup (you can substitute corn syrup)
  • 140 milliliters milk
  • 2 large eggs
  • 140 milliliters sunflower oil
  • 500 grams chocolate (chunked)
  • 500 milliliters heavy cream
  • 1 tablespoon golden syrup (you can substitute corn syrup)
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    Directions

    1. Preheat the oven to 160 degrees Celsius.
    2. Lightly grease an 18- to 20-centimeter diameter high-sided cake pan.
    3. In a large bowl, whisk together the cake flour, cocoa powder, baking soda, and sugar.
    View 13 More StepsDiscover more recipes from La Cocina de Babel

    NutritionView More

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    1730Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1730Calories from Fat920
    % DAILY VALUE
    Total Fat102g157%
    Saturated Fat44g220%
    Trans Fat
    Cholesterol320mg107%
    Sodium510mg21%
    Potassium470mg13%
    Protein15g29%
    Calories from Fat920
    % DAILY VALUE
    Total Carbohydrate201g67%
    Dietary Fiber4g16%
    Sugars121g242%
    Vitamin A45%
    Vitamin C4%
    Calcium20%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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