Baked Vidalia Onion Dip
Hellmann's
5
1210
35
Ingredients
- 1 cup onions
- 1 cup grated parmesan cheese (or shredded swiss cheese (about 4 oz ))
- 1 cup hellmann' or best food real mayonnais
- 1 clove garlic (finely chopped, optional)
- hot pepper sauce (to taste (optional))
Directions
- Preheat oven to 375°.
- Combine all ingredients in 1-quart casserole. Bake 25 minutes or until golden brown. Serve with your favorite dippers.
NutritionView more
1210Calories
Sodium67%DV1600mg
Fat195%DV127g
Protein20%DV10g
Carbs2%DV5g
Fiber3%DV<1g
PER SERVING *
| Calories1210Calories from Fat1140 |
| % DAILY VALUE* |
| Total Fat127g195% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol620mg207% |
| Sodium1600mg67% |
| Potassium100mg3% |
| Protein10g20% |
| Calories from Fat1140 |
| % DAILY VALUE* |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g3% |
| Sugars2g4% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(3)
Yummly User
Andrews 26 days ago
It is so delicious! i probably should've made more! I have 11 people for dinner tomorrow!
KeKe Sze 9 Jun 2017
Super easy to make and everyone loved it!
karyn R. 26 Feb 2016
Delicious and very easy. You can make different variations of this by adding in other ingredients. I made the night before!
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